How to Prepare Appetizing Mushroom keema kebabs

Mushroom keema kebabs. Think of keema and one can immediately relate it with melt-in-mouth kebabs. However, it can be stuffed into samosas and patties or can simply be relished with parathas or naan. Keema can actually spruce up even the most mundane dishes.

Mushroom keema kebabs Now cover with white sauce, top with grated cheese and put tomato slices over it decoratively. Creamy Mushroom Pasta is a delicious main dish recipe, which will win your heart with its taste. The ingredients used in this recipe are spaghetti, mushrooms, milk, mozzarella cheese, broccoli, garlic, olive oil and parsley. You can have Mushroom keema kebabs using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mushroom keema kebabs

  1. It’s 1 cup of Cooked chicken keema.
  2. You need 8-10 of mushroom stem removed.
  3. Prepare to taste of Salt.
  4. Prepare 1 tbsp of butter.
  5. Prepare of Pepper to sprinkle.
  6. Prepare 1 of egg.
  7. Prepare as needed of Some sauces of choice,tomato ketchup.
  8. It’s of Use honey mustard dressing Veeba.

This is an easy-to-make recipe that can be prepared in half an hour. You can use your choice of pasta. Chicken Seekh Kabab or chicken keema kabab is a tender, juicy, delicate Chicken Kabab made with subtly flavored chicken keema or chicken mince. These chicken skewers make a fabulous party appetizers & gets ready super fast.

Mushroom keema kebabs step by step

  1. Cook chicken kheema if you like to do it freshly or use khema leftover if any.
  2. Wash clean mushrooms make hollow carefully stuff the kheema in these.
  3. Now make dip of ang beat well adding 1tspn milk and salt.
  4. Heat butter in pan,dip each stuffed mushroom in egg wash and place in the butter to cook pan fry.
  5. Saute 5-10minutes change sidescook well for egg to go golden.
  6. Remove in a serving tray,add some salad leaves as base,on the mushrooms kebabs add the sauce dips.
  7. Your Mushroom kebabs are done.
  8. Ready your kheema with onion,gingergarlic pepper,garam masala and nutmeg for best flavour.

Mushroom pea masala sabzi with soft mushrooms and green peas and whole freshly ground hot spices makes it very tasty. Mushroom Pea Masala Sabzi can be made for any party or on any special occasion. Mushroom is a vegetable that many people do not like to eat. Poppadom, onion salad, mint sauce & red sauce. Any starter, Any main and Rice or Naan + Serving up amazing food, Uni Pizza Pizza sits in the heart of Carnegie Stadium.

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