Recipe: Appetizing Frozen shami kebab

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Frozen shami kebab. Shami Kebab is a small patty composed of minced or ground meat, blended with herbs and spices with an egg coating to hold the kebabs together and retain the shape. We don't know when or if this item will be back in stock. Bestsellers in Food, Drink & Entertaining.

Frozen shami kebab Lets go through the recipe of this Shami Kababs. Just like the mutton cutlets, these are great make-ahead kababs. Cover and cook on low heat until meat is tender and wateris reduced. You can cook Frozen shami kebab using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Frozen shami kebab

  1. Prepare 4 cup of water.
  2. Prepare 1/2 kg of minced beef.
  3. It’s 250 gram of chanay ki daal.
  4. You need of I medium onion.
  5. You need 10 of se 15 Red button chilli.
  6. It’s 1 of Cinnamon stick.
  7. You need 1 of Black cardamom.
  8. It’s 2 tsp of Salt or you're taste.
  9. You need 1 tsp of Haldi.
  10. You need 8 of se 10 Black peppercorn.
  11. It’s 2 tbsp of Ginger garlic paste.
  12. Prepare 1 tbsp of coriander seed.
  13. You need 1 tbsp of cumin seed.
  14. You need of 2 No.
  15. Prepare 1/2 cup of Hara dhaniya.
  16. It’s 1/2 cup of Podena.
  17. Prepare 3 of se 4 green chilli.
  18. Prepare 1 of Small onion.
  19. It’s 2 inch of Ginger.
  20. It’s 2 of egg.

Then remove and grind the meat mixture coarsely. Looking for Halal Kebabs Buy Halal Kebabs online! Frozen Halal are the halal frozen food specialists with online ordering and UK wide home delivery!. Crunchy, No Knead Recipe. #shamikababrecipe #kababrecipe #ShamiKabab #BeefKabab #BeefShami Usually, shami kebabs are dipped in egg and then fried.

Frozen shami kebab step by step

  1. Daal ko dho lain phir pressure cooker main dal dain.
  2. Phir minced beef or sub masala bhi add kar dain.
  3. Phir jub boil a jaein tu is ko band kar dain 10 minute tak.
  4. Agar pressure cooker nahi use karna tu low flame main 45 minute eakh dain.
  5. Jub 10 minute ho jaein tu dakhay ke daal soft ho gai hai or water bhi dry jo giya hai tu flame off kar dain.
  6. Phir is ko thanda kar ley tu is mein egg dal kar grand kar lay.
  7. Phir green chilli onion ginger ko bareek kaat lain dhaniya or podena bhi bareek kat lain.
  8. Phir grand material main mix karey or gool tikya bana lain ya kisi bhi mold se bana lain.
  9. Phir in tikiyo ko butter pepper laga kar freeze kar lain jub use karna ho tu araam se nikal kar use karrin.

But as I wanted quick frozen shami kababs. I have dipped these in egg and coated in bread crumbs. So, I just have to throw frozen kabab in hot oil and crispy shami kabab are ready. Seekh kabab recipe BUY KEBABS ONLINE AT BEST PRICE IN INDIA. Of course there are times when you want the experience of cooking your food from start to finish, but sometimes frozen kebabs after a long day of work are just what you need!

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